Tuesday, January 11, 2011

canning the soup

We can the soup in glass jars for healthy reasons.

Glass is BPA free: We don't want to give you added hormones that are present when food is stored in most forms of plastic.

Glass jars are reusable:  We are a sustainable organization. Our glass jars can reused to minimize waste. Each participant is asked to wash and return finished jars of soup back to Organic Soup Kitchen.

Storage: By canning our soup, it can safely be stored in a cool dry place for up to a year.
babycarrots soup: come get it while it's hot!